Mauri Hido Rapid Dough Improver
(750g / 10kg)
Mauri Hido Rapid Dough Improver
(750g / 10kg)
The Rapid Dough Improver promotes the rapid development of bread dough to produce the finished baked product using no time dough method.
Shelf-Life : 12 months
Pack Sizes : 750g, 10kg
Benefits
- Rapid fermentation process.
- Great substitute for traditional long-fermented doughs.
- End product with good volume, fine texture, soft crumb, bright color and freshness.
Finished Products
- Sandwich Bread
- Open (Crust) Top Bread